Biochemistry Lab

This lab is offered as an addition to our online Biochemistry course. Complete at-home lab experiments along with lab-based questions to meet your Biochemistry lab requirements.

What you’ll learn

  • Analyze experimental results to determine the presence of sugars, starch, lipids, protein, and DNA in a variety of samples.
  • Analyze experimental data to classify solutions as hypotonic, isotonic, or hypertonic.
  • Calculate aerobic respiration rates of germinated and dormant millet seeds.
  • Complete lab-based assessments to meet the lab requirement
Biochemistry Lab

$69

Plus membership

1 Credit

All courses include:

eTextbooks

2 to 3-day turnaround for grading

Multiple chances to improve your grade

On-demand tutoring & writing center

Student support 7 days a week

$69

Plus membership

1 Credit

All courses include:

eTextbooks

2 to 3-day turnaround for grading

Multiple chances to improve your grade

On-demand tutoring & writing center

Student support 7 days a week

$69

Plus membership

1 Credit

About This Course

|
ACE Approved 2023

This online Biochemistry Lab course is a standalone addition to our Biochemistry course. Complete at-home laboratory experiments, track and record results, answer lab-based questions reflected in graded lab reports, and complete lab-based assessments to meet your Biochemistry lab requirement.

Course Outcomes

Analyze experimental results to determine the presence of sugars, starch, lipids, protein, and DNA in a variety of samples.

Analyze experimental data to classify solutions as hypotonic, isotonic, or hypertonic.

Calculate aerobic respiration rates of germinated and dormant millet seeds.

Isolate DNA from split peas by physically breaking down plant tissues, lysing cell membranes with detergent, and precipitating isolated DNA in alcohol.

Illustrate the formation of a protein through transcription and translation.

Extract, determine the quantity of, and test casein proteins isolated from milk.

Analyze extracted solution from malted barley for the conversion of starch to dextrins using a starch-iodide test.

Analyze experimental data to calculate the optimal pH and temperature ranges for lactase activity.

Read Less

Course Text

Prefer the hard copy? Simply purchase from your favorite textbook reseller; you will still get the eTextbook for free. Custom Lab Kit from Science Interactive. Create an account at https://esciencelabs.com/user/register and use the "Have a Code?" page to search for Kit LP-5008-GB-01 which is $215 (plus shipping).

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